HOUSE STEWS |
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| #19-Gormeh Sabzi (green herbs) | |
Sautéed fresh cilantro, green onion, parsley and fenugreek mixed withred kidney beans and beef served with basmati rice 9.95 |
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| #20-Gheimeh (beef stew) | |
Yellow split peas cooked in a tomato sauce and onion Mixed with diced beef, topped with French fries served with basmati rice 9.95 |
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| #21-Gheimeh Bodemjon (eggplant) | |
Ghimeh topped with sautéed eggplant served with basmati rice 10.95 |
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| #22-Lamb Shank | |
Fresh seasoned lamb shank cooked with bay leaves in a light tomato sauce served with lima bean dill rice 10.95 |
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